Sweet Garlic Green Beans
Side Dish
Ingredients
- Green beans 1 pound
- Neutral oil 2 tsp
- Garlic cloves 2-4
- Mushroom powder 1/2 tsp
- Sesame oil 1 teaspoon
- Salt Pinch
- Honey Drizzle
Preparation Instructions
1. Bring a pot of salted water to a boil. Add the green beans and boil for about six minutes until soft. 2. Strain the green beans from the water and transfer them directly to an oiled pan. 3. Sauté the green beans with minced garlic cloves for two minutes or until fragrant. 4. Add sesame oil, a pinch of salt mushroom powder, and drizzle honey over the green beans. 5. Toss everything together and cook for another minute. 6. Serve hot as a delicious side dish.